The holiday season and all the usual craziness has begun. Since the Wednesday before Thanksgiving Day is all about the prep, we have no new recipe for you. Instead, I offer you our “Best-of-Tasty-Tuesday” Thanksgiving menu. Read more →
I loved Chef Martini’s Mint Infused Pineapple-Cucumber Granita so much that I was inspired to make an adult version of my own. With a honeydew and some watermelon already in the fridge and acknowledging necessity as the mother of invention, those were my fresh ingredients. Read more →
Checkit!
If your favorite treat is selected by our celebrity chef, you’ll win a $100 Whole Foods Gift Card, plus a Set Starter 2.0 Interval Timer. Read more →
This recipe was developed for a corporate fitness challenge. “How many cardio-protective oils could I get on one plate?” As you can see, alot!
by Tina Martini, The Medicine Chef Read more →
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